Kitchen Team Member $16-18/hr & Free Tickets! - Regal Cinebarre

Kitchen Team Member at Regal Cinebarre responsible for preparing high quality menu items, maintaining a clean and sanitary kitchen, and supporting service through timely collaboration with managers, cooks, and servers. Duties include following recipes and portioning standards, measuring ingredients, updating knowledge on menu items and specials, assembling and plating food, managing inventories and stock rotation, restocking shifts, maintaining proper storage and temperatures, cleaning and sanitizing work areas, labeling products, and complying with health department rules and safety guidelines. Additional responsibilities include completing daily kitchen logs, adhering to SDS and food safety training (Food Handlers card where applicable, Regal Entertainment Responsible Beverage Server training, and ServeSafe preferred), and providing strong customer service to ensure guest satisfaction. Must be able to operate and clean kitchen equipment, follow opening/closing procedures, and communicate effectively with team members in a fast-paced environment. This role may require physical tasks such as standing for extended periods and lifting up to 60 lbs, with reasonable accommodations available.