Kitchen Team Leader
On-siteOldbury, England, United Kingdom
Job Summary
Prepare, cook, and present food meeting specs and customer expectations while maintaining hygiene levels and safety regulations. Organize and coordinate the team during busy services to ensure operations run like clockwork, deputising for management to resolve issues in their absence. Lead by example to encourage collaboration, support staff needs, and uphold high standards for every dish served. Work under pressure in a busy kitchen environment with sufficient English proficiency for allergen controls. Join Farmhouse Inns, an industry-leading apprenticeship provider offering training, career progression, and inclusive, family-friendly benefits.
Required Qualifications
- Ability to work under pressure in a busy kitchen and pull together as a team when needed
- A passion for delivering tasty and well-presented meals to customers each and every time
- Be a role model to the team by maintaining high standards and making sure every customer receives the perfect plate
- An ability to think on your feet and adapt to whatever challenges arise during a busy service
- Sufficient spoken and written English to perform the role safely and understand allergen controls
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