Kitchen Team Leader
On-siteSummerfield, England, United Kingdom of Great Britain and Northern Ireland or Summerfield, England, United Kingdom of Great Britain and Northern Ireland
Job Summary
Prepare, cook, and present food meeting specs and customer expectations while maintaining hygiene levels and safety regulations. Organize and coordinate the team during busy services to ensure operations run smoothly, deputising for management to resolve issues when they are absent. Lead by example to encourage teamwork, support staff in working effectively together, and uphold high standards for every dish served. Adapt quickly to challenges in a high-pressure kitchen environment. This role offers a competitive salary, pension, and training opportunities within a network of country-style pubs dedicated to creating welcoming escapes for customers.
Required Qualifications
- Ability to work under pressure in a busy kitchen
- A passion for delivering tasty and well-presented meals to customers each and every time
- Be a role model to the team by maintaining high standards
- An ability to think on your feet and adapt to whatever challenges arise during a busy service
- Sufficient spoken and written English to perform the role safely and understand allergen controls
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