Kitchen Steward
$31,200–$32,760 year
On-siteNorfolk, Virginia, United States
Norfolk, Virginia, United StatesOn-siteFull Time$31,200–$32,760 yearLarge
Full TimeLarge
Job Summary
Clean and sanitize all kitchen equipment, prep areas, walk-ins, and storage spaces. Wash and store dishes, pots, pans, glasses, and utensils in designated areas. Manage trash and recycling, including cleaning bins and maintaining the dock area. Support kitchen and event teams with setup, breakdown, and occasional dish-up assistance. Help ensure consistent sanitation standards across all food and beverage workspaces. Obtain a Food Safety Certificate or complete training within 90 days. Work mornings, nights, weekends, and holidays.
Required Qualifications
- Food Safety Certificate or willingness to complete training within 90 days
- Ability to lift up to 50 lbs and stand, bend, or squat for long periods
- A team player with a strong work ethic and attention to detail
- Flexibility to work mornings, nights, weekends, and holidays
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