Kitchen Staff Substitute - IL
$31,200–$33,280 year
On-siteRobinson, Illinois, United States
Job Summary
Assist with daily set-up of serving lines, prepare foods per menu plans and recipes, and operate slicers, mixers, and grinders. Maintain clean, organized work areas, manage inventory using FIFO procedures, and batch cook baked goods. Serve items with proper sizes and utensils while monitoring chemical usage and equipment in the dishwashing area. Handle customer monies, run cash registers, and complete daily paperwork including tray counts and meal reconciliation. Clock in/out via ADP or edit sheets and notify DNS 24 hours in advance of shift cancellations. Follow HACCP processes, food safety logs, and safety rules while promoting core values. Submit all hours worked and attend required meetings and in-services.
Required Qualifications
- Ability to read and comprehend simple instructions, short correspondence, and memos
- Ability to write simple correspondence
- Ability to effectively present information in one-on-one and small group situations to customers, clients and other employees of the organization
- Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, commons fractions and decimals
- Ability to compute rate, ratio, and percent and to draw and interpret bar graphs
- Ability to apply commonsense understanding to carry out detailed but uninvolved written or oral instructions
- Ability to deal with problems involving a few concrete variables in standardized situations
- Ability to exert over 60 pounds of force occasionally
- Ability to frequently lift, carry, push, pull, or otherwise move objects up to 25 pounds
- Concentrated attention
- Depth perception
- Ability to bring objects into sharp focus
- Color vision
- Must be able to notify DNS 24 hours in advance of inability to cover an assigned shift
- Must be able to notify DNS as soon as administratively feasible in the event of an emergency
Desired Qualifications
- High School Diploma or GED
- Up to one month related experience
- Training
- Equivalent combination of education and experience
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