Kitchen Staff - South Myrtle
On-site · Myrtle Beach, South Carolina, United States
Myrtle Beach, South Carolina, United StatesOn-sitePart TimeEntry LevelNo RequirementUnknown
Type
Part Time
Level
Entry Level
Education
No Requirement
Company size
Unknown
Job Summary
The Hooters Kitchen Staff is responsible for the day-to-day operations in the kitchen, ensuring quality food preparation and presentation according to Hooters’ standards. Key responsibilities include completing daily tasks, maintaining kitchen cleanliness, managing food supplies, and adhering to uniform and grooming standards. Essential skills include attention to detail, knife handling, basic math, professionalism, and the ability to multi-task in a fast-paced environment.
Required Qualifications
- Must be 18 years of age or older
- Awareness of Safe Food Handling Practices
- Awareness of Equipment Safety
- Detail Oriented
- Knife Handling Skills
- Basic Mathematical Skills
- Ability to Maintain Professionalism
- Ability to Perform Required Tasks within View of Guests
- Ability to Multi-Task at a Fast Pace
- Menu Knowledge and the Ability to Adapt to Change
Additional Requirements
- Must be 18 years of age or older
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