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Hooters16 months ago

Kitchen Staff

On-site · Denton, Texas, United States

Type
Part Time
Level
Entry Level
Education
No Requirement
Company size
Unknown

Job Summary

The Kitchen Staff at Hooters is responsible for executing kitchen systems and maintaining food quality standards. Key duties include safe food handling, preparing menu items as per Hooters recipe specifications, ensuring proper food presentation, and maintaining cleanliness in the kitchen and dish areas. This role requires awareness of safe food handling practices, knife handling skills, and the ability to multi-task in a fast-paced environment. All candidates must be 18 or older and hold necessary certifications.

Required Qualifications

  • Must be 18 years of age or older
  • Valid ServSafe alcohol certification (for those involved in the service of alcoholic beverages)
  • Detail oriented
  • Knife handling skills
  • Basic mathematical skills
  • Ability to maintain professionalism
  • Ability to perform required tasks within view of guests
  • Ability to multi-task at a fast pace
  • Menu knowledge and the ability to adapt to change

Additional Requirements

  • All applicants must have any other legally required certification prior to beginning work
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Hooters

Kitchen Staff

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