Kitchen Staff
On-site · Saginaw, Michigan, United States
Saginaw, Michigan, United StatesOn-sitePart TimeEntry LevelNot SpecifiedUnknown
Type
Part Time
Level
Entry Level
Education
Not Specified
Company size
Unknown
Job Summary
The Hooters Kitchen Staff is responsible for executing kitchen systems and standards, ensuring food safety, quality, and presentation, and maintaining cleanliness. Responsibilities include kitchen setup, dish area cleanliness, receiving food supplies, and adhering to uniform standards. Ideal candidates will possess safe food handling awareness, attention to detail, knife handling skills, and the ability to multi-task in a fast-paced environment.
Required Qualifications
- Must be 18 years of age or older
- Awareness of Safe Food Handling Practices
- Awareness of Equipment Safety
- Detail Oriented
- Knife Handling Skills
- Basic Mathematical Skills
- Ability to Maintain Professionalism
- Ability to Perform Required Tasks within View of Guests
- Ability to Multi-Task at a Fast Pace
- Menu Knowledge and the Ability to Adapt to Change
Additional Requirements
- Must be 18 years of age or older
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