Kitchen
On-site · Pasadena, California, United States or Loganville, Georgia, United States
Job Summary
Cooks with back-of-house cooking experience are sought for a high-volume restaurant environment across Applebee’s, IHOP, and Fuzzy’s Taco Shop brands. The role emphasizes kitchen duties in a fast-paced setting, with options for chefs, sauté cooks, or grill cooks. Ideal candidates are team-oriented and motivated to succeed, with a minimum expectation of 1+ year of restaurant cooking experience preferred but not required, and must be at least 18 years old and eligible to work in the United States.
Required Qualifications
- 1+ year of restaurant cooking experience preferred but not required
- Must be at least 18 years old
- Eligible to work in the United States
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