Kitchen
On-site · Pasadena, California, United States or Calhoun, Georgia, United States
Job Summary
Cook role in a high-volume, front-to-back kitchen environment across Applebee’s, IHOP, and Fuzzy’s Taco Shop brands. Responsibilities include back-of-house cooking with potential roles as chef, sauté cook, or grill cook; requires team orientation and a passion to succeed. Minimum expectations include 1+ year of restaurant cooking experience preferred, age 18+, and legal eligibility to work in the United States. Dine Brands Global emphasizes equal employment opportunity and compliance with applicable fair-chance laws.
Required Qualifications
- 1+ year of restaurant cooking experience preferred but not required
- Must be at least 18 years old
- Eligible to work in the United States
- Equal Employment Opportunity Statement
- Arrest or conviction records considered under local laws (Los Angeles County Fair Chance Ordinance/California Fair Chance Act)
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