Kitchen
On-site · Cartersville, Georgia, United States
Cartersville, Georgia, United StatesOn-siteFull TimeMid LevelNot SpecifiedUnknown
Type
Full Time
Level
Mid Level
Education
Not Specified
Company size
Unknown
Job Summary
Cook needed for a high-volume restaurant environment. Responsibilities include back-of-house cooking with kitchen skills in sauté or grill stations; work as part of a team to deliver quality meals. We are looking for candidates with cooking experience or a strong interest in culinary work, who are at least 18 years old and eligible to work in the United States.
Required Qualifications
- 1+ year of restaurant cooking experience (preferred but not required)
- Must be at least 18 years old
- Eligible to work in the United States
- Team-oriented with a passion to succeed
Additional Requirements
- Qualified applicants with arrest or conviction records will be considered for employment in accordance with applicable laws
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