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RestaurantCareerSite1 month ago

Kitchen

On-site · Pasadena, California, United States or Fayetteville, Georgia, United States

Type
Full Time
Level
Entry Level
Education
Not Specified
Company size
Unknown

Job Summary

Cook role in a high-volume restaurant environment focusing on back-of-house cooking including sauté and grill work. 1+ year of restaurant cooking experience is preferred; candidates must be team-oriented, capable of contributing to a busy kitchen, and at least 18 years old with eligibility to work in the United States. Based in Pasadena, CA with additional Fayetteville, GA location opportunities; EOE.

Required Qualifications

  • 1+ year of restaurant cooking experience preferred but not required
  • Team-oriented with a passion to succeed
  • Must be at least 18 years old
  • Eligible to work in the United States
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RestaurantCareerSite

Kitchen

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