Kitchen
On-site · Pasadena, California, United States or Covington, Georgia, United States
Job Summary
Cook/kitchen role in a high-volume restaurant environment across Applebee’s, IHOP, or Fuzzy’s Taco Shop brands. Responsibilities center on back-of-house cooking with opportunities as a sauté cook or grill cook; must be team-oriented and capable of working in a fast-paced setting. Must be at least 18 years old and eligible to work in the United States. Equal employment opportunity statements apply; employment decisions are based on qualifications and business need. The role emphasizes culinary duties and collaboration within a kitchen team.
Required Qualifications
- 1+ year of restaurant cooking experience preferred but not required
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