Kitchen Porter

Kitchen Porter at The Pump Room, Bath. Key responsibilities include preparation of food under chef direction, maintaining cleanliness and hygiene across kitchen and service areas, providing friendly and efficient service, flexibility to work in all kitchens and service spaces, and assisting with storage and occasional food preparation. Must work well in a fast-paced environment, with strong attention to detail and good communication, and be able to operate as part of a team. Benefits include 50% discount across Searcys venues, pension, up to 33 days leave, meals on shift, birthday off, volunteering day, and access to Searcys Champagne School.