Kitchen Porter

Wash dishes, utensils, and kitchen equipment quickly and thoroughly; keep floors, surfaces, and bins clean following set routines; ensure all kitchen areas, including storage and prep spaces, stay spotless; assist the kitchen team with basic tasks (e.g., unloading deliveries, organizing stock); keep kitchen tools and equipment organized to support efficient workflow; follow hygiene and food safety rules like HACCP; handle cleaning materials safely; spot and report issues or hazards promptly; no experience needed—training provided; strong team player with attention to detail and pride in cleanliness; comfortable working in a busy environment; clear communication and ability to follow instructions.