Kitchen Manager - Vibrant Music Hall
On-siteWaukee, Iowa, United States
Job Summary
Prepare food including cleaning and cutting ingredients, cooking main dishes, desserts, appetizers, and snacks in a timely manner. Ensure appealing presentation, check food freshness, discard out-of-date items, and experiment with recipes to suggest new ingredients. Study each recipe and gather necessary ingredients while creating prep lists. Maintain compliance with all health and safety regulations within the kitchen area. Take charge of kitchen opening, closing, and other side duties as directed. Work under extreme pressure in a fast-moving environment while communicating effectively and taking direction independently.
Required Qualifications
- Proven work experience as a Chef or Cook
- Hands-on experience with various kitchen equipment
- Knowledge of culinary, baking and pastry techniques
- Ability to remain calm and undertake various tasks
- Excellent time management abilities
- Up-to-date knowledge of cooking techniques and recipes
- Familiarity with sanitation regulations and have Food Handlers Card
- Attention to detail
- The ability to work under extreme pressure
- The ability to communicate in a fast-moving environment
- The ability to take direction and work independently with those directions
Hiring someone like this?
Get your role in front of qualified candidates on Sorce.