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Texas Roadhouse7 months ago

Kitchen Manager

On-site · Madison, Wisconsin, United States

Type
Full Time
Level
Mid Level
Education
Not Specified
Company size
Enterprise

Job Summary

Texas Roadhouse is seeking a legendary Kitchen Manager to oversee Back of House operations, responsible for managing food production, compliance with safety and health policies, employee performance evaluations, and inventory control. The role involves training staff, managing food costs, and creating a safe, clean work environment. Ideal candidates will demonstrate a strong passion for food, coaching ability, and management skills.

Required Qualifications

  • Passion for made from scratch food
  • Experience in restaurant management
  • Ability to supervise and manage Back of House employees
  • Understanding of safe food handling procedures
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Texas Roadhouse

Kitchen Manager

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