Kitchen Manager (Pleasant Hills)

Kitchen Manager at Texas Roadhouse in Pleasant Hills oversees all Back of House operations, including purchasing, receiving, preparing, and presenting food per recipes and procedures. Responsibilities include supervising BOH staff, enforcing employment policies, maintaining cleanliness and guest safety, managing ticket times, evaluating and coaching staff, conducting line Taste & Temp checks, inventory and safety oversight, controlling food and labor costs, scheduling, and training. The role involves hiring input, creating a safe, fun, and clean work environment, and participating in the comprehensive total rewards package after eligibility. Equal opportunity employer values and a culture of growth are emphasized.