Kitchen Manager
On-site · Caruthersville, Missouri, United States
Caruthersville, Missouri, United StatesOn-sitePart TimeSenior LevelHigh School Or EquivalentUnknown
Type
Part Time
Level
Senior Level
Education
High School Or Equivalent
Company size
Unknown
Job Summary
Direct the day-to-day kitchen operations to meet Opaa! standards, supervise staff, ensure HACCP compliance, manage inventory and administrative duties, and coordinate meals to satellite buildings as applicable.
Required Qualifications
- Education: High School Diploma, GED, or Relevant Experience Required
- License(s)/Certification(s) Required: Serve Safe Certification
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