Kitchen Manager
On-siteKirkwood, Missouri, United States
Kirkwood, Missouri, United StatesOn-siteFull TimeSmall
Full TimeSmall
Job Summary
Supervise daily kitchen activities, oversee menu planning and food sourcing, and manage stock levels to minimize waste. Train, mentor, and lead kitchen staff while ensuring strict adherence to health and safety regulations. Maintain a clean, organized environment and handle multiple tasks efficiently in a fast-paced setting. This full-time role includes evenings, weekends, and holidays. Join a beloved local establishment known for quality food and service.
Required Qualifications
- Proven experience as a Kitchen Manager or similar role in a full-service restaurant
- Strong leadership and communication skills to effectively manage kitchen staff
- In-depth knowledge of food safety and sanitation regulations
- Ability to work in a fast-paced environment and handle multiple tasks efficiently
- Availability to work evenings, weekends, and holidays as needed
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