Kitchen Manager-Carolina Ale House
On-siteSummerville, South Carolina, United States
Summerville, South Carolina, United StatesOn-siteFull TimeMid LevelMedium
Full TimeMid LevelMedium
Job Summary
Kitchen Manager at Carolina Ale House in Summerville, SC leading back-of-house operations, supervising line and prep staff, managing inventory and costs, ensuring food safety and cleanliness, and fostering strong communication with staff and managers. Responsibilities include maintaining budget controls, guiding kitchen teamwork, staff scheduling, and driving consistent, high-quality dishes in a fast-paced dining environment. Benefits include medical/dental/vision, PTO, quarterly bonuses, 401k, meal program, growth opportunities, and EAP; ServSafe certification is a plus.
Required Qualifications
- A minimum of two years of leadership experience in Kitchen role
- In-depth knowledge of food safety and sanitation regulations
- Ability to lead and motivate a team
- Strong leadership and communication skills
- ServSafe certification is a cherry on top
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