Kitchen Line Cook
On-site · Huber Heights, Ohio, United States
Job Summary
As a Kitchen Line Cook at Fricker’s, you will follow food safety and sanitation procedures, adhere to recipes for quality cooking, maintain a clean environment, and work as part of a team in a fast-paced setting. Key responsibilities include communication with managers and front of house staff, adapting to stressful situations while keeping a positive attitude, and a commitment to personal development and company policies. The role offers flexible scheduling, development opportunities, and various employee benefits.
Required Qualifications
- Must be 18+ years old
- Must have reliable transportation
- Must be able to work various shifts
- Must be authorized to work in the United States
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