Kitchen Key Hourly Manager

Kitchen Key Hourly Manager needed to lead the kitchen team in Lexington, SC. Provide support to the Manager-on-Duty (MOD), act as shift leader, oversee kitchen staff, uphold company values and service standards, conduct pre-shift huddles, achieve operational directives, communicate issues to the MOD and with guests and management, perform opening and closing procedures, work with the team to meet targets, ensure safety and health of employees and guests, and perform other duties as assigned. Competencies include decision-making, problem solving, conflict resolution, organizing/planning, resource allocation/management, delegation, communication, attention to detail, coaching, stress tolerance, team leadership. Minimum 2 years restaurant experience required; casual dining experience preferred; background screening required.