Kitchen Attendant
On-site · Lorne, Victoria, Australia
Job Summary
As a Kitchen Attendant, maintain impeccable hygiene and cleanliness of crockery, cutlery, glassware, and kitchen spaces; operate both commercial dishwashers and manual cleaning, carry out rubbish removal, sweeping and mopping of kitchen floors, and ensure proper chemical usage. Provide support to the kitchen team with basic food preparation tasks such as grating, peeling, chopping, preparing batters, garnishes, and seasonings, contributing to delivering high-quality dining experiences for guests.
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