Junior Sous Chef - (Chinese Cuisine), Raffles & Fairmont The Red Sea.
On-siteUmluj, Tabuk Region, Saudi Arabia
Job Summary
Support the Chef de Cuisine in the day-to-day operation of the Chinese Kitchen, ensuring authentic cuisine is prepared to the highest luxury standards. Supervise the preparation, cooking, and presentation of all Chinese dishes while maintaining consistency, quality, and presentation. Manage daily kitchen operations, including mise en place, production planning, service execution, and inventory control to minimize waste. Monitor food quality, portion control, and presentation throughout all meal periods, ensuring compliance with HACCP, food safety regulations, and hygiene standards. Train, coach, and motivate kitchen staff, conduct daily briefings, and provide performance feedback. Collaborate with cross-functional teams to support menu development, seasonal promotions, VIP dining, and special culinary events. Demonstrate the values of Respect, Excellence, Belonging, Empowerment, and Integrity in every interaction.
Required Qualifications
- Diploma or Degree in Culinary Arts or a related field preferred
- Minimum 4–6 years of progressive culinary experience, including at least 2 years in a supervisory role within a luxury hotel or high-end Chinese restaurant
- Extensive knowledge of authentic Chinese cuisine, regional specialties, luxury food presentation, and international culinary techniques
- Strong knowledge of HACCP, food safety regulations, allergen management, and sanitation standards
- Experience in menu planning, inventory management, kitchen operations, and quality assurance
- Strong leadership, organizational, communication, and problem-solving skills
- Fluency in English is required
- Previous experience in luxury hospitality and pre-opening environments is preferred
- Ability to work flexible shifts, including weekends and public holidays
- Professional appearance and grooming in accordance with Raffles & Fairmont brand standards
- Demonstrates integrity, accountability, and a collaborative approach in all aspects of the role
Desired Qualifications
- Mandarin or other Chinese dialects are an advantage
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