Jefe de Sala- Restaurante
$24,000–$32,000 year
On-siteBilbao, Basque Country, Spain
Bilbao, Basque Country, SpainOn-siteFull Time$24,000–$32,000 yearSmall
Full TimeSmall
Job Summary
Manage the front-of-house team by ensuring excellent customer service, handling cash closes, and organizing daily tasks. Control order flow and inventory stocks while supervising staff and maintaining schedules. Resolve conflicts quickly in a fast-paced environment. Requires strong organizational skills, good presence, and experience in similar roles. The restaurant is an informal establishment within an expanding group with opportunities for internal growth.
Required Qualifications
- Excelentes dotes organizativas
- capacidad de resolución de conflictos
- capacidad para gestionar un equipo en un entorno de trabajo de ritmo rápido
- Buena presencia
- Experiencia en puestos similares
Desired Qualifications
- Se valoraran idiomas
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