INTERMARCHÉ RECRUTE SES FUTURS APPRENTIS BOUCHERS H/F

Conduct daily butcher apprenticeship duties including selecting, transforming (boning, deboning, trimming), and preserving meats while ensuring strict hygiene and traceability standards. Present products commercially with clear pricing and information, prepare customer orders, and provide sales advice to build client trust. Work under the guidance of a mentor who transfers expertise to develop professional skills. Complete a CAP Boucher training program in a store with a partner CFA, receiving full educational support and a stipend within an inclusive, equal-opportunity environment focused on sustainable youth employment.