INTERMARCHE - EMPLOYE COMMERCIAL (H/F) APPRENTISSAGE/ BOUCHERIE

Cut and prepare meat for service, manage customer interactions in the butcher department, and maintain high standards of hygiene and safety. This apprenticeship role requires a serious, rigorous attitude with a strong team spirit to support the Groupement Mousquetaires' mission of making accessible food a reality for all. The position begins in the fall of 2026 and focuses on daily meat preparation and client service within our retail network.