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Grand PlazaPosted 9 months ago
EXPIRED

Independent Working Chef Level I

$33,000–$39,000 year

On-siteEibergen, Gelderland, The Netherlands

Full Time

Job Summary

Prepare and present dishes and meal components while conducting intermediate checks on doneness, taste, and color. Select, wash, cut, and mix ingredients; maintain consistent quality and hygiene standards. Supervise kitchen assistants, make corrections as needed, and manage stock levels by ordering ingredients and checking deliveries. Perform daily cleaning of work environments, equipment, and workstations. Report technical faults and resolve minor issues. Provide input on menu composition, adjustments, and working methods.

Required Qualifications

  • You take independent initiative and act solution-oriented
  • You work with conviction and dare to take responsibility
  • MBO-3 work and thinking level
  • Demonstrable knowledge of basic cooking techniques

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