In Room Dining Server

In Room Dining Server at Marriott International in Kahuku, HI, the role involves serving food courses and alcoholic beverages to guests, answering menu questions, communicating with the kitchen about orders and dietary needs, recording orders in MICROS, ensuring guest satisfaction, maintaining cleanliness, handling payments, and following safety and company policies. The position requires strong communication, teamwork, professional appearance, ability to stand for long periods, lift up to 25 pounds (and up to 50 pounds with assistance), and adherence to service standards. Preferred qualifications include a high school diploma or GED and at least 1 year of related experience; no supervisory experience is required. Marriott emphasizes equal opportunity and non-discrimination and invites applicants in this hospitality role to join their team.