Hourly Manager

Hourly Assistant General Manager at Hardee's leads restaurant operations alongside the Senior/General Manager, driving customer experiences, quality standards, and profitability. Responsibilities include overseeing daily operations, recruiting and developing staff, ensuring fast, friendly service and high-quality food, training and coaching team members, managing staff scheduling and labor costs, maintaining safety and sanitation standards, enforcing HR policies and regulatory requirements, leading team meetings, and supporting inventory and cash handling procedures. The role emphasizes leadership, team development, communication, and adherence to company policies to ensure smooth, compliant restaurant performance.