Hotel Manager

Drive property operations as the strategic business leader, managing Front Office, Housekeeping, Engineering, Food and Beverage, and other departments to maximize financial performance and guest satisfaction. Review financial reports, manage departmental budgets, and coach direct reports on occupancy, rates, and wage control to maintain profit margins. Establish operational strategies aligned with brand initiatives, conduct regular building tours, and oversee human resources activities including hiring, performance appraisals, and employee satisfaction reviews. Ensure all service behaviors meet brand standards while fostering an environment of fairness and commitment.