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TrapdoorPosted 3 months ago

Host

On-siteMurfreesboro, Tennessee, United States

Full Time

Job Summary

Greet guests, manage reservations and waitlists, seat diners, and coordinate with staff to optimize service flow. Handle phone calls, answer customer inquiries, and assist with to-go orders. Provide top-notch customer service in a fast-paced environment while maintaining accuracy with money and point-of-sale operations. Work standing for long periods and safely lift and maneuver food trays. Requires a positive attitude, ability to work unsupervised under pressure, and willingness to follow instructions.

Required Qualifications

  • Ability to provide top-notch customer service in a fast-paced environment
  • A positive attitude
  • Ability to work well under pressure with all restaurant staff
  • Ability to do high-quality work while unsupervised
  • Ability to work in a standing position for long periods of time
  • Ability to safely lift and easily maneuver trays of food when necessary
  • Willingness to follow instructions and ask questions for clarification if needed
  • Ability to handle money accurately
  • Ability to operate a point-of-sale system

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