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TrapdoorPosted 6 months ago

Host

On-siteSpring Hill, Tennessee, United States

Full Time

Job Summary

Greet guests, manage reservations and waitlists, seat diners, and coordinate with staff to optimize service flow. Handle phone calls, answer inquiries, and assist with to-go orders while maintaining top-notch customer service in a fast-paced environment. Work unsupervised, standing for long periods, and safely lift or maneuver food trays. Operate a point-of-sale system accurately and follow instructions to ensure smooth operations.

Required Qualifications

  • Ability to provide top-notch customer service in a fast-paced environment
  • A positive attitude
  • Ability to work well under pressure with all restaurant staff
  • Ability to do high-quality work while unsupervised
  • Ability to work in a standing position for long periods of time
  • Ability to safely lift and easily maneuver trays of food when necessary
  • Willingness to follow instructions and ask questions for clarification if needed
  • Ability to handle money accurately
  • Ability to operate a point-of-sale system

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