Host
$27,040–$31,200 year
On-siteRaleigh, North Carolina, United States
EXPIREDRaleigh, North Carolina, United StatesOn-sitePart Time$27,040–$31,200 yearMedium
Part TimeMedium
Job Summary
Greet guests upon arrival, manage seating, and coordinate table turnover to ensure a friendly, positive experience from entry to exit. Handle guest inquiries, process reservations, and maintain an upbeat demeanor during busy shifts while upholding Heads Up Hospitality standards. Must be 17 or older, proficient in English, and possess a desire to make people happy. Hourly wages range from $13 to $15, with flexible schedules and no late nights. Tazza Kitchen offers paid time off, health, dental, and vision insurance, plus new parent leave.
Required Qualifications
- Must be 17 to apply
- Must be proficient in English
Desired Qualifications
- energetic
- people loving
- embodiment of Heads Up Hospitality
- teamwork
- eagerness to learn about food and beverage
- ability to stay positive and upbeat during a busy shift
- desire to make people happy
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