Host/Take-out $13.73-$16/HR
$28,558–$33,280 year
On-site · Rockford, Michigan, United States
Job Summary
Host - Takeout role focusing on hospitality and customer experience. Responsibilities include taking takeout orders and supporting front-of-house operations under the supervision of the Assistant General Manager and General Manager. Employment type is full or part time with compensation consisting of hourly pay plus a tip pool. The position is located in Rockford, MI, and emphasizes core values such as excellence, grit, resilience, openness, honesty, and care. Reports to AGM and GM; part of the Food & Beverage team.
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