Host
$29,120–$31,200 year
On-site · Canyon Lake, Texas, United States
Job Summary
Greet guests entering the restaurant, take reservations or place on a waiting list, present menus, and guide guests to seating; manage table assignments with rotation in mind to balance service; assist other restaurant staff as needed; requires a food handler license and prior food/beverage/service experience; must have a flexible schedule including weekends/holidays; physical ability to lift up to 30 pounds and ability to swim or wear a personal flotation device in emergencies; typical Suntex Marinas front-of-house host responsibilities.
Required Qualifications
- Ability to obtain and maintain a food handler license
- Prior experience in related food and beverage service and food preparation positions
- Flexible schedule including weekends and holidays
Apply with one swipe on Sorce. We auto-fill applications and apply on your behalf — no cover letters, no 40-minute forms.
Hiring someone like this?
Get your role in front of qualified candidates on Sorce.