Host

Host position in a Manchester restaurant focusing on greeting guests, managing the waiting list and seating, maintaining an organized front of house, handling reservations and phone inquiries, answering guest questions about the menu and promotions, coordinating with servers and kitchen staff to ensure timely delivery of food and beverages, monitoring table turnover, and addressing guest issues professionally. Requires experience in a similar role, strong communication, attention to detail, organization, and the ability to work independently with minimal direction. Benefits include meals on duty, staff discounts, referral incentives, training, volunteering days, employee apps, earned-pay options, pension, and opportunities for global mobility within the San Carlo group.