Host/Hostess, SET (Part-time)
$37,440–$37,440 year
On-siteNewport Beach, California, United States
Job Summary
Greet and welcome guests in a positive, professional manner while managing reservations, confirmations, cancellations, and seating charts to ensure efficient dining space use and minimize wait times. Escort guests to tables, provide menus, and handle inquiries, concerns, and special requests with timeliness and courtesy. Collaborate effectively with management, bartenders, and service staff to deliver on guest expectations and create memorable moments. Perform additional duties as assigned based on business needs. This part-time role requires a flexible schedule including weekends and holidays, basic computer skills, and the ability to lift up to 50 pounds regularly.
Required Qualifications
- Ability to work a flexible schedule including weekends and holidays
- Ability to collaborate in a team environment
- Basic computer skills
- Verbal and written communication skills
- Ability to grasp, hold, sitting, walking, repetitive motions, bending over
- Ability to stand and exercise mobility for extended periods of time during your scheduled shift
- Ability to lift and carry up to 50 pounds regularly and for extended periods during the shift
- Ability to push and pull carts and equipment weighing up to 100 pounds on a semi-regular basis
- We maintain a drug-free workplace and perform pre-employment substance abuse testing
Desired Qualifications
- Luxury hotel experience, a plus
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