Host/Hostess

Meet and greet arriving guests, offer seating choices, escort them to tables, and present menus. Maintain proper dining room set-up, read and log daily entries to coordinate shifts and management, and process reservations for special functions. Ensure compliance with attendance rules while performing assigned job-related duties. This role is part of the Tides Coastal Kitchen Restaurant team at the Delta Hotel by Marriott Virginia Beach Waterfront, offering flexible scheduling and competitive wages.