Host/Cashier
$20,800–$29,120 year
On-site · Mansfield, Pennsylvania, United States
Job Summary
Host/Cashier responsible for welcoming guests, handling transactions accurately, managing seating/wait lists to ensure smooth restaurant flow, processing guest payments, answering phones, assisting with carryout/to-go orders, maintaining cleanliness of the host stand and dining areas, and communicating with servers/kitchen staff to support efficient operations. Emphasizes strong customer service, teamwork, initiative, and respectful, thoughtful communication.
Required Qualifications
- No experience required; prior host/cashier experience is a plus
- Ability to work in a fast-paced, team-oriented environment
- Ability to lift and carry up to 50 lbs
- Ability to stand, walk, reach, and bend for extended periods
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