Host

Greet guests and make them feel welcome, informing them of accurate wait times while monitoring the wait list. Maintain the highest standard of service, sanitation, and hospitality, and work closely with store management and other employees to create a Team Concept. This entry-level position requires a passion for food and an adventurous spirit within a dynamic, fun atmosphere. Competitive compensation of $16.90 is offered with flexible shifts, full and part-time opportunities, and benefits including 401K, health, dental, and disability insurance. Server, Bartender, Take Out, Host, and Busser positions are all eligible for tips.