Host
On-site · San Antonio, Texas, United States
Job Summary
As a Host, you’re the first person guests see — greet guests warmly, seat guests and manage the wait list, assist with To-Go orders (taking phone and walk-in orders, ringing in orders, packaging, cashing out), answer phones and manage the reservation system, inspect tables for presentation, and thank guests as they depart and invite them to return. The role requires comfortable, efficient performance in a fast-paced dining environment and availability to work evenings, weekends, and holidays.
Required Qualifications
- Must be at least sixteen (16) years of age
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