Hospitality Breakfast Attendant
On-site · The Colony, Texas, United States
Job Summary
The Hospitality Breakfast Attendant is responsible for ensuring the daily functions of the hospitality dining area, providing exceptional guest service, and maintaining food and beverage standards according to brand guidelines. Duties include meeting and greeting guests, assisting with food and beverage needs, keeping the dining area stocked and clean, preparing food, and ensuring compliance with health code regulations. The ideal candidate must have a team-oriented attitude, effective communication skills, and the ability to maintain a professional demeanor in a guest-facing environment.
Required Qualifications
- Ability to communicate in English
- Self-starting personality
- Maintain a professional appearance and manner
- Team player attitude
- Ability to stand and walk for prolonged periods
- Ability to perform physical tasks such as pushing, pulling, bending, and upward reaching
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