Hospitality Assistant (59250)

Hospitality Assistant responsible for organizing and maintaining the community dining/catering program, serving Starbucks products, and supporting dining operations for residents, staff, and visitors. Responsibilities include preparing and serving menu items, managing Starbucks recipes, maintaining accurate records, stocking items for coffee bar and pub café services, collaborating with the Executive Chef on ordering supplies, supporting POS operations, handling catering orders and data entry, assisting during meal services, and contributing to the evolving Dining Program while ensuring compliance with HACCP and DOH regulations. Must be able to work a flexible schedule including evenings, weekends, and holidays, and communicate effectively with residents and staff.