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Greene KingPosted 2 weeks ago

Head Chef

On-siteWilford, England, United Kingdom of Great Britain and Northern Ireland

Full TimeLarge

Job Summary

Take the reins in the kitchen to ensure smooth operations during busy services, communicating clearly with your team to deliver high-quality meals on time. Recognise and lead the team by encouraging collaboration, while maintaining strict hygiene levels and safety regulations to protect staff and visitors. Manage training and development to build a high-performing team that exceeds targets, adapting to challenges under pressure with a keen eye for tasty, well-presented food.

Required Qualifications

  • Experience managing a busy kitchen
  • Training and developing a high performing team
  • Ability to work under pressure in a busy kitchen
  • Sufficient spoken and written English to perform the role safely and understand allergen controls

Desired Qualifications

  • A keen eye for delivering tasty and well-presented meals to customers each and every time
  • Skill and willingness to take on and adapt to challenges whilst working in a busy kitchen

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