Guest Service Support Expert - ATLAS Steak + Fish Burnaby

Guest Service Support Expert responsible for supporting food and beverage operations by setting tables, assisting the kitchen, cleaning work areas, and replenishing supplies to ensure seamless guest experiences. Requires reading and visually verifying menu information, maintaining a professional appearance and communications, and physical tasks including lifting up to 25 pounds (50 pounds with assistance), reaching overhead, bending, twisting, pulling, and stooping. No supervisory experience required; education required is a high school diploma or GED equivalent. Prior experience in a food and beverage environment is preferred. Located at Marriott Burnaby, emphasis on safety, policy adherence, and delivering memorable service to guests.