Guest Service Expert

Set tables, communicate with the kitchen, interact and serve guests, and clean work areas to ensure memorable dining experiences. Manage the menu by reading and visually verifying information while maintaining a safe workplace and adhering to company policies. Uphold quality standards and ensure professional appearance and communications throughout the shift. Perform physical duties including standing, walking on uneven surfaces, and lifting objects up to 50 pounds with assistance. Requires a high school diploma or G.E.D. and less than one year of related work experience.