General Manager / Restaurant Manager

Hire, train, and coach hourly team members while developing the management bench and ensuring strong Smashburger culture. Maintain timely schedules, control daily food costs, and monitor sanitation standards to ensure every guest has a SIZZLING experience. Deliver high-quality food per recipes, analyze financial data weekly to increase sales, and drive local marketing, fundraising, and community involvement. Order inventory on time, follow all cash handling and safety procedures, and maintain proper employee records. This role offers highly competitive compensation, employer-matched 401k, and extensive wellness resources for those passionate about putting burgers back into people's lives.