General Manager
On-site · Fayetteville, Illinois, United States
Job Summary
General Manager will oversee daily restaurant operations, ensure adherence to company standards across product preparation and delivery, restaurant maintenance and repair, inventory management, team management, recruiting and retention of staff, and financial accountability. The role requires directing operations, delivering high quality products and services to customers, and applying strong leadership and data-analysis skills. Candidates should have at least six months of Popeyes managerial experience or one year of General Manager experience with another concept, and must be able to interpret Profit and Loss statements and be computer literate.
Required Qualifications
- Minimum six months Popeyes managerial experience or one year General Manager experience with another concept or a recommendation by Area Manager
- effective oral and written communication skills
- ability to calculate and analyze data
- display effective leadership skills
- ability to communicate with all levels
- interpret Profit and Loss Statements (P&L)
- computer literacy
Apply with one swipe on Sorce. We auto-fill applications and apply on your behalf — no cover letters, no 40-minute forms.
Hiring someone like this?
Get your role in front of qualified candidates on Sorce.